Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Caramel Éclairs
Prep. 45 min
Total 2 h 25 min
12 pieces
Ingredients
Choux Pastry
-
water5 oz
-
unsalted butter cut into pieces2 ½ oz
-
sugar2 tsp
-
salt⅛ tsp
-
all-purpose flour4 oz
-
large eggs3
Caramel Sauce
-
sugar9 oz
-
heavy whipping cream divided7 oz
-
water divided36 oz
-
unsalted butter cold, in 1 cube (approx. 1 in. x 1 in.)1 oz
-
lemon juice1 tsp
-
unsalted butter cut into pieces½ oz
-
vinegar1 tbsp
Pastry Cream
-
1 ½ tsp vanilla bean pastevanilla bean pod1
-
whole milk17 ½ oz
-
large eggs3
-
sugar3 ½ oz
-
corn starch1 ½ oz
Difficulty
medium
Nutrition per 1 piece
Sodium
102.2 mg
Protein
7.3 g
Calories
1524.7 kJ /
364.4 kcal
Fat
18.6 g
Fibre
0.5 g
Saturated Fat
10.5 g
Carbohydrates
42.9 g
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