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Ingredients
- 225 g fresh pineapple, cut into chunks
- 450 g gin, any type
- 15 g fresh ginger, peeled, thinly sliced, plus extra to garnish
- 1420 g water, to fully submerge bag (not higher than the max. fill level)
- 30 g lemon juice
- ice cubes, to serve
- tonic water, to serve
- 1 lime, sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 930.7 kJ / 222.5 kcal
- Protein
- 0.3 g
- Carbohydrates
- 6.9 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 0.9 g
- Sodium
- 11.9 mg
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