培根芝士酥脆葵花籽面包条

培根芝士酥脆葵花籽面包条

3.5 2 ratings
Prep. 15 min
Total 35 min
14 个

Ingredients

  • 帕玛森奶酪 切小块
    100 克
  • 高达乳酪(Gouda) 切小块
    70 克
  • 面粉
    150 克
  • 黄油 室温软化
    80 克
  • 蛋黄
    1 颗
  • 培根丁
    70 克
  • 葵花籽
    40 克
  • 干牛至叶
    1 茶匙
  • ½ 茶匙
  • 在碗内打散,涂抹用
    1 颗
  • 面粉 撒粉用

Difficulty

easy


Nutrition per 1 个

Sodium 178.3 mg
Protein 6.7 g
Calories 715.4 kJ / 171 kcal
Fat 11.9 g
Fibre 0.6 g
Saturated Fat 6 g
Carbohydrates 9.3 g

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