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Ingredients
- 2 ½ oz green apple, peeled and cored, cut into pieces
- 2 oz white onions, in pieces
- 2 oz extra virgin olive oil
- ½ oz fresh ginger, peeled
- 1 tsp salt
- 1 oz lime juice
- ½ tsp sugar
- Nutrition
- per 1 jar
- Calories
- 2475.1 kJ / 591.6 kcal
- Protein
- 1.3 g
- Carbohydrates
- 21.9 g
- Fat
- 57 g
- Saturated Fat
- 7.9 g
- Fibre
- 3.3 g
- Sodium
- 2332 mg
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