Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 240 g water (see tip)
- 5 g dried instant yeast (approx.1 level tsp)
- 10 g icing sugar
- 500 g plain flour
- ¼ tsp fine sea salt
Soy Milk and Steaming Buns
- 1250 g water
- 100 g dried soy beans, soaked for at least 4 hours and drained (weight after draining approx. 200 g)
- ½ tsp neutral oil (e.g. vegetable oil or peanut oil)
- 50 g icing sugar, or to taste
- Nutrition
- per 1 portion
- Calories
- 1277.3 kJ / 305.3 kcal
- Protein
- 13.1 g
- Carbohydrates
- 56.7 g
- Fat
- 3.4 g
- Saturated Fat
- 0 g
- Fibre
- 2.3 g
- Sodium
- 111.9 mg
替代食谱
Show allQuick Bread
50 分钟
Rye Bread Rolls- Bürli
12h
Sweet Breakfast Bread
1h 30 min
Mini Oregano Focaccias
3小时 40 分钟
Sandwich Bread
3小时
Buckwheat, Almond and Seed Bread
2小时
Portuguese Bread (Pão de água)
3小时 30 分钟
Pan-fried Bao Buns
1h 30 min
Pecan and Cranberry Rye Bread
3小时
Milk bread
2小时 20 分钟
Irish Soda Bread
45 分钟
Quick Squash, Rosemary and Parmesan Bread
1小时