Aperol® and lemon sour with aquafaba foam
TM6 TM5 TM31

Aperol® and lemon sour with aquafaba foam

4.9 ( 26 评分 )

Ingredients

  • 30 g raw sugar
  • 2 pieces lemon peel (4 cm strips), no white pith
  • 200 g ice cubes
  • 130 g lemon, flesh only, no white pith, pips removed
  • 150 g Aperol®
  • 60 g aquafaba (see Tips)
  • dehydrated orange slices, to garnish

Nutrition
per 1 portion
Calories
341.1 kJ / 81.5 kcal
Protein
1.2 g
Carbohydrates
13.8 g
Fat
0.1 g
Saturated Fat
0 g
Fibre
1 g
Sodium
6.7 mg

Like what you see? This recipe and more than 100 000 others are waiting for you!

Sign up for free

注册我们的30天免费试用会员,探索Cookidoo®的世界,没有任何附加条件

More information

替代食谱

Show all