Devices & Accessories
Potato and pork rib stew (patatas guisadas con costillas adobadas)
Prep. 15 min
Total 1 h
6 portion
Ingredients
-
garlic cloves2
-
onions cut in quarters150 g
-
green peppers cut in pieces (4 cm)100 g
-
red peppers cut in pieces (4 cm)100 g
-
extra virgin olive oil70 g
-
pork ribs, seasoned with paprika cut in 5 cm pieces (see tip)900 g
-
sweet paprika1 tsp
-
potatoes peeled and cut in pieces (3 cm)1000 g
-
dried bay leaf1
-
salt½ - 1 tsp
-
ground nutmeg1 pinch
-
ground cumin1 pinch
-
water500 - 600 g
Difficulty
easy
Nutrition per 1 portion
Protein
25 g
Calories
242989 kJ /
581 kcal
Fat
40 g
Fibre
4 g
Carbohydrates
31 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of Spain
12 Recipes
International
International
You might also like...
Show allThai burgers
30 分钟
Piri Piri Chicken with Chopped Vegetable Salad
7小时 20 分钟
Turkey roulades with minted pea mash
35 分钟
Veal fillet with mirabelle plums
1小时 50 分钟
Veal in tuna sauce
13小时
Chicken breasts pizzaiola
55 分钟
Risotto bolognese
45 分钟
Creamy mustard chicken stew
40 分钟
Meatballs with tomato sauce
45 分钟
Pasta with chicken, mushrooms and green beans
40 分钟
Chicken garam masala
50 分钟
Chicken chorizo and chickpea stew
40 分钟