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Ingredients
Pistazien-Ganache
- 50 g Pistazien, ungesalzen, geschält
- 140 g weiße Schokolade, in Stücken
- 70 g Schlagobers
- 70 g Butter
- 2 Tropfen Bittermandelaroma
Pistazien-Macarons
- 80 g Mandeln, geschält (siehe Tipps)
-
100
g Puderzucker (siehe Tipps)
or 100 g Staubzucker (siehe Tipps) - etwas Essig zum Entfetten des Mixtopfs
- 100 g Eiweiß (siehe Tipps)
- 100 g Feinkristallzucker
- 2 Msp. Lebensmittelfarbe, grün (siehe Tipps)
- etwas Lebensmittelfarbe, gelb
- Nutrition
- per 1 Stück
- Calories
- 432 kJ / 103 kcal
- Protein
- 1.4 g
- Carbohydrates
- 10 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 1 g
- Sodium
- 10 mg
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