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Ingredients
- butter, for greasing
- 250 g raw sugar
- 250 g hazelnuts, plus extra for decorating
- 1 pinch salt
- 40 g water
- 8 egg yolks
- 60 g cornflour
- 40 g plain flour
- 1 tbsp baking powder
Filling
- 1 egg
- 100 g caster sugar
- 10 g instant granulated coffee
- 500 g pouring (whipping) cream, chilled (see Tips)
- desiccated coconut, for decorating
- Nutrition
- per 1 portion
- Calories
- 2047 kJ / 487.4 kcal
- Protein
- 10.1 g
- Carbohydrates
- 38 g
- Fat
- 33.4 g
- Saturated Fat
- 12.3 g
- Fibre
- 2.7 g
- Sodium
- 113.8 mg
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