Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza Dough
- 2 tsp extra virgin olive oil, plus extra to grease
- 115 g water
- 2 tsp sugar
- 1 sachet dried yeast, instant (approx. 2¼ tsp)
- 140 g all-purpose flour
- ½ tsp oregano, dried
- ½ tsp basil, dried
- 1 pinch salt, fine, to taste
Sauce
- 200 g manchego cheese, cubed
- 2 garlic cloves, peeled
- ¼ tsp salt, to taste
- 100 g onions, quartered
- 300 g tomatoes, ripe, quartered
- 30 g extra virgin olive oil, plus extra to grease
- 10 basil leaves, fresh, plus extra to garnish
- 200 g cream cheese, cut into small cubes
- sesame seeds, to sprinkle edges (optional)
- 200 g pineapple, fresh, cubed
- 100 g cold meats, assorted (e.g. chorizo, pepperoni, salami, etc.)
- Nutrition
- per 1 slice
- Calories
- 1506 kJ / 360 kcal
- Protein
- 13 g
- Carbohydrates
- 23 g
- Fat
- 25 g
- Saturated Fat
- 10 g
- Fibre
- 2 g
- Sodium
- 488 mg