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Pudim de tapioca com abacaxi

Pudim de tapioca com abacaxi
4.9 7 ratings
Prep. 10 min
Total 1 h 25 min
10 fatias
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Ingredients

  • tapioca granulada
    150 g
  • leite
    300 g
  • caramelo líquido (ver dicas)
    200 g
  • abacaxi (aprox. 3 rodelas) cortado em pedaços
    300 g
  • açúcar
    150 g
  • leite de coco
    200 g
  • ovos médios
    4
  • leite em pó
    50 g
  • sal
    1 pitada de
  • coco seco ralado
    100 g
  • água
    1000 g

Difficulty

easy

Nutrition per 1 fatia

Sodium 75 mg
Protein 6 g
Calories 1388 kJ / 332 kcal
Fat 14 g
Fibre 2 g
Saturated Fat 11 g
Carbohydrates 448 g

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Also featured in

Brasil um país de muitos sabores - Volume 2 60 Recipes
International

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