Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Bread dough
- oil, to grease
- 120 g water
- 250 g milk
- 2 tsp dried instant yeast
- 20 g unsalted butter
- 2 tsp sugar
- 500 g baker's flour
- 2 tsp sea salt
Topping
- 90 g rice flour
- 1 tsp dried instant yeast
- 2 tsp sugar
- 2 pinches sea salt
- 2 tsp sesame oil or oil of choice (see Tip)
- 75 g warm water
- Nutrition
- per 1 portion
- Calories
- 1379.9 kJ / 328.6 kcal
- Protein
- 9.8 g
- Carbohydrates
- 55.6 g
- Fat
- 6.9 g
- Saturated Fat
- 2.6 g
- Fibre
- 2.2 g
- Sodium
- 628.2 mg
替代食谱
Show allChunky vegetable barley soup with seed pesto bread twist
1小时 40 分钟
Mother sourdough starter
108小时 20 分钟
Baguettes
3小时 45 分钟
Roti (for two)
25 分钟
Buttermilk bread
2小时
Malt loaf
3小时 20 分钟
Brioche burger buns
2小时 10 分钟
Flat bread
25 分钟
Gluten free pizza base
35 分钟
Rye bread rolls
12小时
Flour tortillas
1小时 10 分钟
Sourdough potato bread
5小时