Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake
- 150 g butter, softened and cut into pieces, plus extra to grease
- 250 g dark chocolate (50% cacao), broken into pieces
- 250 g blanched almonds
- 250 g raw sugar
- 6 eggs, room temperature
- 1 tbsp baking powder
- 1 tbsp cocoa powder
- 50 g Amaretto® liqueur (optional)
Whipped chocolate ganache
- 100 g dark chocolate (50% cacao), broken into pieces
- 80 g pouring (whipping) cream
Raspberry jelly
- 10 g freshly squeezed lemon juice
- 20 g caster sugar
- 1 ½ tsp agar agar powder
- 200 g raspberries, plus extra to decorate (see Tips)
- Nutrition
- per 1 slice
- Calories
- 2313.5 kJ / 550.8 kcal
- Protein
- 10.3 g
- Carbohydrates
- 45.1 g
- Fat
- 37.2 g
- Saturated Fat
- 16 g
- Fibre
- 3.8 g
- Sodium
- 173.5 mg
替代食谱
Show allGluten free almond sweet shortcrust pastry
35 分钟
Far Breton with prunes
2h
Gingerbread
1小时 30 分钟
Cherry clafoutis
1小时 5 分钟
Almond tuiles
30 分钟
Chocolate and pear cake
1小时 30 分钟
Golden baklava
25h 25 min
Pistachio cake
1小时 10 分钟
Banana tart tartin with chocolate sorbet
27小时 35 分钟
S'mores cupcakes
2小时 40 分钟
Rhubarb and ricotta bread and butter pudding
2小时 30 分钟
Italian ricotta doughnuts with citrus curd
1小时 10 分钟