Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 克 水, 蒸煮用
- 300 克 南瓜肉, 去皮、切片
- 60 克 白砂糖
- 180 克 牛奶
- 40 克 葵花油
- 5 克 蜂蜜
- ½ 茶匙 鹽
- 300 克 低筋麵粉
- 2 茶匙 泡打粉
- 40 克 南瓜籽
- Nutrition
- per 1 人份
- Calories
- 1040 kJ / 248 kcal
- Protein
- 7.493 g
- Carbohydrates
- 45.323 g
- Fat
- 4.266 g
- Fibre
- 2.638 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
