Skip to main content Search
Prosciutto and Sun-Dried Tomato Muffins

Prosciutto and Sun-Dried Tomato Muffins
4.3 31 ratings
Prep. 25 min
Total 50 min
16 pieces
Sign up for free

Ingredients

  • extra virgin olive oil to grease
  • large eggs
    5
  • Parmesan cheese in pieces
    3 oz
  • uncooked quinoa
    2 oz
  • almonds
    7 oz
  • fresh basil leaves only
    3 sprigs
  • sun-dried tomatoes drained
    3 oz
  • cottage cheese
    10 ½ oz
  • baking powder
    1 ½ tsp
  • water
    3 ½ oz
  • salt to taste
    1 tsp
  • prosciutto
    16 slices

Difficulty

easy

Nutrition per 1 piece

Sodium 539 mg
Protein 11 g
Calories 699 kJ / 167 kcal
Fat 11 g
Fibre 2 g
Saturated Fat 2 g
Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Indoor Picnic 11 Recipes
United States

You might also like...

Show all

Sourdough Starter Discard Banana Bread

4.8(246)

1小时 10 分钟

Braided Milk Bread

4.9(195)

2小时 20 分钟

Sourdough Starter Discard Focaccia

4.9(127)

2小时 55 分钟

Wonderful White Bread

4.8(126)

5小时

Seedy Almond Low Carb Bread

4.8(120)

1小时

Braided Milk Bread

4.9(109)

2小时 20 分钟

Sourdough Starter Discard English Muffins

4.8(109)

4小时 10 分钟

Pretzel Bread

4.8(105)

2小时

Sourdough Starter Discard Cinnamon Raisin Bread

4.8(98)

5小时 5 分钟

Baguettes

4.8(97)

3小时 45 分钟

Flour Tortilla

4.8(69)

1小时

Portuguese Bread (Pão de água)

4.9(59)

3小时 45 分钟

 Show all