Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Dough
- 315 g plain flour, plus extra for dusting
- ½ tsp salt
- 120 g fresh milk
- 1 tsp dried yeast powder
- 1 egg (55 g), room temperature
- 40 g unsalted butter, softened at room temperature
- 50 g caster sugar
- 250 g water
Filling
- 55 g butter, softened at room temperature
- 90 g brown sugar
- 10 g ground cinnamon
- plain flour, for dusting
-
115
g thickened cream
or 115 g whipping cream
Frosting
- 45 g cream cheese, softened
- 20 g butter, softened at room temperature
- ¼ tsp vanilla extract
- 60 g icing sugar
- Nutrition
- per 1 piece
- Calories
- 945 kJ / 226 kcal
- Protein
- 3 g
- Carbohydrates
- 31 g
- Fat
- 10 g
- Saturated Fat
- 6 g
- Fibre
- 1 g
- Sodium
- 100 mg
替代食谱
Show allChallah
3小时 10 分钟
Cinnamon buns
3小时 5 分钟
Rustic Sourdough Bread
28h 10 min
Basic bread rolls
45 分钟
Quick Bread
50 分钟
Focaccia
3小时
Apple Fritter Bread
2小时
White Bread Rolls
3小时 30 分钟
Sourdough Starter Discard Focaccia
2h 55 min
Irish Soda Bread
45 分钟
Seedy Almond Low Carb Bread
1小时
Brioche burger buns
2小时 10 分钟