Devices & Accessories
Saltear 200 g de beringela
Prep. 10 min
Total 30 min
1 Receita completa
Ingredients
-
20 g óleo vegetalazeite20 g
-
beringela cortada em fatias (2 cm aprox.), depois em pedaços (3 cm aprox.)200 - 250 g
Difficulty
easy
Nutrition per 1 Receita completa
Sodium
8 mg
Protein
2 g
Calories
943 kJ /
225 kcal
Fat
20 g
Fibre
5.6 g
Saturated Fat
1 g
Carbohydrates
6 g
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