Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Schokoladen-Biskuit
- 4 Eier
- 100 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 100 g Mehl
- 10 g Kakao
- 1 ½ TL Backpulver
- 1 Prise Salz
Orangen-Honig-Creme
- 420 g Butter, zimmerwarm, in Stücken
- 150 g Zucker
- 45 g Honig
- 1 TL Lebensmittelfarbe, gelb
- 1 Pck. geriebene Orangenschale
- 300 g Joghurt, 1,5% Fett
Deko und Fertigstellung
- 40 g Fondant, schwarz
- 80 g Fondant, gelb
- Mandeln, gehobelt, zum Dekorieren
- 400 g weiße Schokolade, in Stücken
- Lebensmittelfarbe, gelb
- Nutrition
- per 1 Stück
- Calories
- 2063 kJ / 493 kcal
- Protein
- 5 g
- Carbohydrates
- 47 g
- Fat
- 32 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Apfel-Walnuss-Muffins
50 分钟
Orangenplätzchen
2小时 10 分钟
Saure-Sahne-Plätzchen
2h
Haselnuss-Sirup-Schnecken
3小时
Amarenakirsch-Brownies
1小时
Birnen-Gewürz-Kuchen
1小时 10 分钟
Kokos-Orangen-Muffins
45 分钟
Kirschkuchen mit Vanillecreme
4小时 45 分钟
Heidelbeer-Brombeer Muffins
40 分钟
Kuchen im Glas
40 分钟
French Toast mit Melanzanichutney
4小时 45 分钟
Apfel-Striezel
2小时 20 分钟