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Ingredients
Brandteig-Profiteroles
- 150 g Wasser
- 80 g Butter, in Stücken
- 1 Prise Salz
- 2 TL Zucker (10 g)
- 120 g Weizenmehl
- 3 Eier (M)
Schokoladensauce und Fertigstellung
- 250 g Bitterschokolade, 70 % Kakao, in Stücken
- 40 g Butter, in Stücken
- 200 g Milch
- Vanilleglace, selbst gemacht oder gekauft
- Nutrition
- per 1 Stück
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 1.8 g
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