Cauliflower Steaks

Cauliflower Steaks

4.5 54 ratings
Prep. 20 min
Total 45 min
4 portions

Ingredients

  • head cauliflower large (approx. 36 oz), leaves removed
    1
    2 heads cauliflower, (approx. 36 oz total), leaves removed
  • sweet smoked paprika
    1 tbsp
  • turmeric powder
    ½ tsp
  • garlic powder
    ½ tsp
  • dried ground cumin
    1 tsp
  • onion powder
    1 tsp
  • curry powder
    1 tsp
  • extra virgin olive oil
    3 oz
  • lemon
    1
Sauce
  • fresh parsley, leaves only
    20 sprigs
  • garlic cloves
    2
  • extra virgin olive oil
    2 oz
  • salt to taste
    ¾ tsp
Cauliflower Purée
  • tahini
    2 oz
  • extra virgin olive oil
    1 oz
  • lemons
    2
  • smoked paprika
    2 tsp
  • water plus extra if needed
    2 oz
  • salt to taste
    ½ tsp

Difficulty

easy


Nutrition per 1 portion

Sodium 828 mg
Protein 8 g
Calories 2310 kJ / 552 kcal
Fat 52 g
Fibre 8 g
Saturated Fat 7 g
Carbohydrates 22 g

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