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Pan de Muerto

Pan de Muerto
4.7 36 ratings
Prep. 35 min
Total 4 h
5 pieces
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Ingredients

  • oranges (approx. 3 oz juice)
    1 - 2
  • sugar
    4 ½ oz
  • orange blossom water
    1 tsp
  • large eggs
    4
  • whole milk
    4 oz
  • all-purpose flour
    25 oz
  • anise seeds
    1 tbsp
  • salt
    1 tsp
  • dried instant yeast
    2 packets/envelopes
  • unsalted butter diced, plus extra to grease and more melted, to brush
    4 oz
  • baker's sugar to dust

Difficulty

medium

Nutrition per 1 piece

Sodium 565.3 mg
Protein 28.7 g
Calories 3912 kJ / 935 kcal
Fat 27.1 g
Fibre 8.5 g
Saturated Fat 14.2 g
Carbohydrates 145 g

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