Devices & Accessories
南瓜玉米糕
Prep. 15 min
Total 50 min
4 人份
Ingredients
-
水100 克
-
椰漿50 克
-
南瓜 去皮,切塊(約2公分)150 克
-
粗粒玉米粉100 克
-
鹽⅛ 茶匙
-
油 少許
-
楓糖漿 適量
Difficulty
easy
Nutrition per 1 人份
Protein
13.4 g
Calories
774.2 kJ /
185.2 kcal
Fat
7.8 g
Fibre
1 g
Carbohydrates
18.6 g
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蔬食新煮張
11 Recipes
Taiwan, China
Taiwan, China