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Ingredients
- 100 g cogumelos secos
- 1500 g água
- 3 - 4 pés de salsa
- 50 g cenoura cortada em pedaços
- 30 g bolbo de aipo cortado em pedaços
- 50 g pastinaca cortada em pedaços
- 80 g cebola cortada em pedaços
- 40 g manteiga
-
1
c. chá de caldo de legumes caseiro
or 1 cubo de caldo de legumes - 1 c. chá de sal
- ½ c. chá de pimenta preta
- 3 grãos de pimenta-da-Jamaica
- 2 folhas de louro
- Nutrition
- per 1 dose
- Calories
- 487.7 kJ / 116.6 kcal
- Protein
- 2.2 g
- Carbohydrates
- 17.1 g
- Fat
- 5.7 g
- Saturated Fat
- 3.5 g
- Fibre
- 3.1 g
- Sodium
- 414.5 mg
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