Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Prawn and pork pops with turmeric lime sauce
Prep. 35 min
Total 1 h 5 min
5 portions
Ingredients
Prawn and pork pops
-
garlic cloves2
-
piece fresh ginger peeled2 cm
-
fresh coriander leaves only3 sprigs
-
pork mince500 g
-
panko breadcrumbs15 g
-
soy sauce2 tbsp
-
ground black pepper½ tsp
-
raw prawns (small), peeled and deveined (see Tips)10
Turmeric lime sauce
-
limes zested (no white pith) and juiced2
-
roasted salted cashews40 g
-
fresh turmeric peeled20 g
-
fresh kaffir lime leaves stalks removed and leaves torn into pieces2
-
garlic clove1
-
fish sauce2 - 3 tsp
-
palm sugar shaved20 g
-
fresh long green chilli trimmed, cut into halves and deseeded if preferred1
-
extra virgin olive oil plus extra for brushing20 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1064.3 mg
Protein
30.8 g
Calories
1460.7 kJ /
347.8 kcal
Fat
20.4 g
Fibre
3.5 g
Saturated Fat
5.7 g
Carbohydrates
10.5 g
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Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
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