Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 9 oz red onions, quartered
- 2 oz extra virgin olive oil
- 18 oz red beets, peeled, quartered
- 30 oz beef broth
- 2 oz freshly squeezed orange juice
- salt, to taste
- ground black pepper, to taste
- sour cream, to garnish
- chopped parsley, to garnish
- Nutrition
- per 1 portion
- Calories
- 623 kJ / 149 kcal
- Protein
- 3 g
- Carbohydrates
- 13 g
- Fat
- 10 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Chicken Noodle Soup
50 分钟
New England Clam Chowder
45 分钟
Garbanzo Bean Soup with Spinach
40 分钟
Butternut Squash and Ginger Soup
35 min
Asparagus Cream Soup
25 分钟
Leek and Potato Soup
40 分钟
Gazpacho
1小时 15 分钟
Minestrone
45 分钟
French Onion Soup
1h 10 min
Creamy Mushroom Soup
25 分钟
Creamy Tomato Soup
30 分钟
Vegetable Soup
35 min