Devices & Accessories
Quarkcreme mit Balsamico-Heidelbeeren
Prep. 10 min
Total 1 h 20 min
4 Portionen
Ingredients
-
Heidelbeeren TK100 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt150 g
-
Vanilleschote1
-
Quark 40 % Fett250 g
-
Zucker40 g
-
Butter20 g
-
Balsamico, dunkel1 - 2 EL
Difficulty
medium
Nutrition per 1 Portion
Protein
8 g
Calories
1285 kJ /
307 kcal
Fat
23 g
Fibre
1.3 g
Carbohydrates
15 g
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