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Basil pesto

Basil pesto
4.7 71 rating
Prep. 10 min
Total 10 min
6 portions
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Ingredients

  • Parmesan cheese cut in pieces
    80 g
  • pine nuts
    30 g
  • garlic clove (optional)
    1
  • fresh basil leaves
    80 g
  • extra virgin olive oil
    150 g
  • salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 378.4 mg
Protein 5.9 g
Calories 1297 kJ / 310 kcal
Fat 31.7 g
Fibre 0.4 g
Saturated Fat 6.3 g
Carbohydrates 1.5 g

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