
Devices & Accessories
Béchamel sauce
Prep. 10 min
Total 15 min
6 portions
Ingredients
-
butter40 g
-
flour40 g
-
milk500 g
-
salt½ tsp
-
ground pepper2 pinches
-
ground nutmeg (optional)2 pinches
Difficulty
easy
Nutrition per 6 portions
Protein
21 g
Calories
3203 kJ /
766 kcal
Fat
52 g
Fibre
1.2 g
Carbohydrates
53 g