Devices & Accessories
Chocolate sourdough pudding
Prep. 15 min
Total 1 h 30 min
10 portions
Ingredients
Sourdough pudding
-
frozen pitted cherries150 g
-
sourdough bread cut into thin slices (approx. 5 mm thickness)300 g
-
butter softened20 - 40 g
-
eggs4
-
pure maple syrup60 g
-
pouring (whipping) cream150 g
-
milk700 g
-
raw cacao powder (see Tips)1 tbsp
-
natural vanilla extract2 tsp
Chocolate sauce
-
butter120 g
-
double cream (see Tips)150 g
-
coconut sugar (see Tips)100 g
-
salt¼ - ½ tsp
-
raw cacao powder (see Tips)30 g
-
pouring (whipping) cream to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
9.8 g
Calories
1921.9 kJ /
457.6 kcal
Fat
29.4 g
Fibre
2.2 g
Carbohydrates
39.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allBanana bread
1 h 50 min
Sticky date pudding
1 h 30 min
Caribbean carrot cake
2 h 10 min
Red and green Christmas shortbread
2 h 20 min
Torta caprese (flourless almond cake)
2 h
Better banana cake
45 min
Chloe's caramel fudge
24 h 30 min
Dani Valent's Basque cheesecake
2 h 10 min
Chocolate fondant cake
40 min
Hazelnut chocolate brioche
2 h
Edna's lemon curd tea cakes
30 min
Edna's lemon curd teacake
40 min