Berry mousse

Name: Berry mousse
Prep time: 20 min
Cook time: 4 h 50 min
Total time: 4 h 50 min
Yield: 6 portions
Ingredients: 5 gelatine sheets; 50 g water; 300 g mixed fresh red berries; 200 g sugar (caster sugar); 250 g curd cheese (quark); 250 g cream, min. 30% fat; fresh mint leaves

4.4 (7 评分)

Difficulty medium

Preparation time 20 min

Total time 4h 50 min

Serving size 6 portions

Ingredients

5 gelatine sheets (2 g per sheet)
50 g water, plus extra for soaking
300 g mixed fresh red berries (e.g. strawberries, raspberries)
or 300 g mixed frozen red berries
200 g sugar (caster sugar)
250 g curd cheese (quark)
or 250 g ricotta cheese
250 g cream, min. 30% fat, chilled
fresh mint leaves, to garnish

Nutrition: per 1 portion
Calories: 1432 kJ / 342 kcal
Protein: 7 g
Carbohydrates: 38 g
Fat: 18 g
Fibre: 1.7 g