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Bolo de abóbora

Bolo de abóbora
3.6 16 ratings
Prep. 15 min
Total 1 h 15 min
10 doses
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Ingredients

  • noz
    200 g
  • abóbora cortada em pedaços
    500 g
  • água
    700 g
  • Manteiga q.b. p/ untar
  • óleo
    100 g
  • ovos
    4
  • açúcar
    200 g
  • sal
    1 pitada de
  • fermento p/ bolos
    2 c. chá de
  • canela em pó
    3 c. sopa de
  • farinha tipo 55 mais q.b. p/ polvilhar
    300 g

Difficulty

easy

Nutrition per 1 dose

Sodium 119.3 mg
Protein 9.1 g
Calories 1893.3 kJ / 452.5 kcal
Fat 25.2 g
Fibre 3.6 g
Saturated Fat 2.7 g
Carbohydrates 51.1 g

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Also featured in

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Portugal

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