Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 140 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 130 g Zucker
- 3 Eier
- 300 g Mehl
- 2 TL Backpulver
Belag
- 2 Gläser Sauerkirschen (à 350 g Abtropfgew.), abgetropft
- 140 g Zucker
- 3 Eier
- 20 g Zitronensaft
- 600 g Milch
- 2 Pck. Vanillepuddingpulver
- 1000 g Quark
- 150 g Öl
- Nutrition
- per 1 Stück
- Calories
- 1296 kJ / 309 kcal
- Protein
- 9 g
- Carbohydrates
- 31 g
- Fat
- 16 g
- Fibre
- 0.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Waffeln
20 min
Bergische Waffeln
20 min
Stachelbeer-Streuseltaler
1h 45 min
Chocolate-Chip-Pancakes
25 min
Heidelbeer-Hefeschnecken mit Frischkäse-Guss
3h
Bananenwaffeln mit Schokoladensauce
30 min
Klassische Waffeln
40 min
Erdbeer-Streusel-Taler
2小时 20 分钟
Herzchen-Waffeln
20 min
Zimt-Hefe-Muffins
2h
Watruschki
1h 40 min
Buttermilch-Waffeln mit Zitrusschmand
25 min