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Ingredients
- 50 克 黑糖
- 1565 克 水
- 80 克 地瓜粉
- 20 克 日本太白粉 ，多備一些撒粉用
- 冷開水 ，適量
- 50 克 二砂糖
- 100 克 冰塊 (每塊大小約4公分)
- Nutrition
- per 1 整份食譜
- Calories
- 3048 kJ / 729 kcal
- Protein
- 1 g
- Carbohydrates
- 135 g
- Fat
- 47 g
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