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Ingredients
- 35 g Zitronensaft, frisch gepresst
- 350 g Apfelsaft
- 750 g Quitten, geschält, entkernt, in Stücken (siehe Tipp)
- 50 g Zucker
- 2 TL Vanillezucker, selbst gemacht
- 1 TL Zitronensäure (siehe Tipp) (optional)
-
¼ - ½
TL Kardamom, gemahlen (optional)
or ¼ - ½ TL Zimt, gemahlen (optional) - 800 g Wasser
- Nutrition
- per 1 Schraubglas
- Calories
- 609 kJ / 146 kcal
- Protein
- 1 g
- Carbohydrates
- 31 g
- Fat
- 1 g
- Fibre
- 0.1 g
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