Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g unsalted butter, plus extra for greasing
- 650 g sourdough bread (day old), cut into slices (1.5 cm)
- 100 g tasty cheese, cut into pieces (3 cm)
- 3 garlic cloves
- 3 leeks, white and light green parts only (approx. 350 g), cut into slices
- 60 g fresh baby spinach
- 1 dried bay leaf
- 4 sprigs fresh thyme, leaves only
- ½ tsp salt, to taste
- ¼ tsp ground black pepper, to taste
- 6 eggs
- 350 g milk
- 300 g sour cream
- 2 tsp Dijon mustard
- Nutrition
- per 1 portion
- Calories
- 2897.7 kJ / 689.9 kcal
- Protein
- 26.7 g
- Carbohydrates
- 56 g
- Fat
- 39.2 g
- Saturated Fat
- 22.2 g
- Fibre
- 5.9 g
- Sodium
- 988.2 mg
替代食谱
Show allHidden veg sausage rolls
45 分钟
Macadamia and Parmesan biscuits
25 分钟
Leek and ham tart
1小时 55 分钟
Gluten free sausage rolls
2小时 5 分钟
Seeded tahini crackers
1小时 10 分钟
Ham and zucchini quiche
1小时 45 分钟
Olive and fennel grissini
25h 30 min
Herbed lavosh
55 分钟
Sourdough potato bread
5小时
Gwinganna nut and seed bread
3小时 25 分钟
Seeded sausage rolls
50 分钟
Zucchini pistachio loaf
1小时 30 分钟