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Tiramisù al pandoro

Tiramisù al pandoro
4.5 71 ratings
Prep. 40 min
Total 4 h
8 porzioni
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Ingredients

Crema di mascarpone
  • zucchero
    120 g
  • uova a temperatura ambiente, i tuorli e gli albumi separati
    3
  • di mascarpone
    500 g
Terminare la preparazione
  • pandoro (da 750 g)
    1
  • caffè espresso q.b.
  • cacao amaro in polvere

Difficulty

easy

Nutrition per 1 porzione

Protein 15.3 g
Calories 3186 kJ / 761 kcal
Fat 49.8 g
Carbohydrates 62.8 g

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