Devices & Accessories
Zucchinikuchen
Prep. 20 min
Total 2 h 30 min
10 Stücke
Ingredients
-
Haselnüsse200 g
-
Zartbitter-Schokolade in Stücken100 g
-
Zucchini in Stücken200 g
-
Eier3
-
Pflanzenöl150 g
-
Zucker230 g
-
Salz1 Prise
-
Mehl250 g
-
Backpulver3 TL
-
Zimt¼ TL
-
Kuchenglasur dunkel, in Stücken150 g
Difficulty
easy
Nutrition per 1 Stück
Protein
9 g
Calories
2586 kJ /
618 kcal
Fat
39 g
Carbohydrates
55 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
ESSEN & TRINKEN – Sonderheft 1/2017
90 Recipes
Germany
Germany
You might also like...
Show allMarmorkuchen
2 h 10 min
Russischer Zupfkuchen
1 h 30 min
Apfel-Streusel-Kuchen vom Blech
4 h 15 min
Basic-Käsekuchen
10 h
Rahmkuchen
9 h 25 min
Hefezopf
3 h
Softe Schoko-Cookies
2 h 45 min
Biskuit
1 h 50 min
Zwetschgen-Streusel-Kuchen
1 h
Quark-Waffeln
30 min
Himbeer-Käsekuchen
8 h
Kirsch-Streusel-Kuchen
1 h