Devices & Accessories
Mandel-Briouats mit Honig und Sesam
Prep. 1 h
Total 2 h
40 Stück
Ingredients
Mandelfülle
-
Mandel, geschält250 g
-
Zucker80 g
-
Zimt, gemahlen½ TL
-
Salz1 Prise
-
Butter weich30 g
-
Orangenblütenwasser1 EL
Fertigstellung
-
Filoteig in ca. 40 Streifen (36 x 6 cm)250 g
-
Butter geschmolzen50 g
-
Eidotter verquirlt1
-
Öl zum Frittieren
-
Honig300 g
-
Orangenblütenwasser½ EL
-
Sesamsamen, geröstet2 EL
Difficulty
medium
Nutrition per 1 Stück
Protein
2 g
Calories
494 kJ /
118 kcal
Fat
7 g
Fibre
1 g
Carbohydrates
12 g
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