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Ingredients
Pataşu (Choux) Hamuru
- 150 g su
- 80 g tereyağı, tuzsuz, küçük parçalara bölünmüş (1-2 cm)
- 1 tutam tuz
- 2 tk şeker
- 120 g un
- 3 yumurta (her biri 53-63 gr)
Çikolata Sosu ve Birleştirme
- 250 g bitter çikolata % 70 kakao, küçük parçalara bölünmüş (1-2 cm)
- 40 g tereyağı, küçük parçalara bölünmüş
- 200 g süt
- vanilyalı dondurma, ev yapımı ya da hazır
- Nutrition
- per 1 adet
- Calories
- 440.4 kJ / 105.2 kcal
- Protein
- 1.9 g
- Carbohydrates
- 7.5 g
- Fat
- 7.5 g
- Saturated Fat
- 4.4 g
- Fibre
- 1 g
- Sodium
- 17.5 mg
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