Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
400
g sago flour, plus extra for dusting
or 400 g tapioca flour, plus extra for dusting - 6 pandan leaves, cut in 3 cm length
- 150 g sugar
- 110 g coconut cream (see tips)
- 2 egg yolks
- Nutrition
- per 1 piece
- Calories
- 184 kJ / 44 kcal
- Protein
- 0 g
- Carbohydrates
- 10 g
- Fat
- 1 g
- Fibre
- 0.1 g
替代食谱
Show allLemon Drizzle Cake
1h 30 min
Chocolate Fudge Cake
1小时
Tear and share cinnamon scrolls with honey butter
50 分钟
Carrot Cake Cupcakes
1h 20 min
Easy citrus pie
1小时
Soft and Chewy White Chocolate Chip Cookies
25 分钟
Fudgy chocolate cake
50 分钟
Speedy citrus layered cake
1小时 10 分钟
Ultimate Chocolate Cake
2小时 15 分钟
Sticky Toffee Sponge Cake
1h 30 min
Gluten-free Coffee and Walnut Cake Traybake
1小时
Delizie al Limone (Lemon Crinkle Cookies)
1h 30 min