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Ancient Grain Bread

Ancient Grain Bread
4.5 15 ratings
Prep. 20 min
Total 2 h 30 min
16 slices
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Ingredients

  • olive oil to grease
  • water
    15 oz
  • lemon juice
    1 tsp
  • rapid rise yeast
    1 packet/envelope
    1 tsp active dry yeast, (see Tip)
  • amaranth flour
    3 oz
  • kamut flour
    3 oz
  • whole wheat flour
    3 oz
  • spelt flour
    3 oz
  • bread flour
    10 ½ oz
  • millet grain
    2 oz
  • salt
    2 tsp
  • coconut sugar (optional)
    ½ oz
  • salted butter to serve

Difficulty

medium

Nutrition per 1 slice

Protein 5 g
Calories 695 kJ / 166 kcal
Fat 1 g
Fibre 3 g
Carbohydrates 33 g

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Also featured in

Veggie Table 51 Recipes
United States

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