Mango-Jogurt-Glacé

Name: Mango-Jogurt-Glacé
Prep time: 15 min
Cook time: 12 h
Total time: 12 h
Yield: 8 Portionen
Ingredients: 180 g Zucker; 750 g Mango, reif; 175 g Wasser; 150 g Naturjoghurt

4.7 7 rating

Prep. 15 min

Total 12 h

8 Portionen

Ingredients

Zucker
180 g
Mango, reif frisch oder konserviert
750 g
Wasser
175 g
Naturjoghurt
150 g

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g

Calories 766 kJ / 183 kcal

Fat 1 g

Fibre 1.4 g

Carbohydrates 41 g

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