Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 克 帕玛森奶酪 ,切块 (2-3 厘米)
-
250
克 小餐包,微硬 ,切块 (2-3 厘米)
or 250 克 白面包,微硬 ,切块 (2-3 厘米) - 80 克 洋葱 ,切块
- 6 根 新鲜欧芹 ,取叶子和茎
- 25 克 黄油
- 200 克 牛奶
- 3 颗 蛋液
- 2 茶匙 盐
- 2 小撮 现磨胡椒粉
- 2 小撮 豆蔻粉
- 1000 克 水
- 4 只 鸡翅膀 (约600克)
- 200 克 综合蔬菜 (如:胡萝卜、洋葱、西芹),切块(2-3 厘米)
- Nutrition
- per 1 人份
- Calories
- 2118 kJ / 506 kcal
- Protein
- 24 g
- Carbohydrates
- 40 g
- Fat
- 27 g
- Fibre
- 3.1 g