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Ingredients
- 75 g de beurre doux, coupé en morceaux et un peu pour le moule
- 150 g de chocolat blanc, détaillé en morceaux
- 150 g de chocolat noir, détaillé en morceaux
- 150 g de biscuits Oréo®
- 4 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 320 g de fromage frais
- 140 g de sucre en poudre
- 170 g de yaourt à la vanille
- 370 g de crème liquide entière, très froide
- 3 c. à soupe d'eau froide
- Nutrition
- per 1 part
- Calories
- 2512 kJ / 600.8 kcal
- Protein
- 13 g
- Carbohydrates
- 42.4 g
- Fat
- 25.8 g
- Fibre
- 2.3 g
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