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Ingredients
- 1100 克 水
- 150 克 綠豆仁 ，浸泡2小時，瀝乾
- 20 克 黑糖
- 30 克 冰糖粉
- ⅛ 茶匙 鹽
- 2 茶匙 日本太白粉 ，以2大匙水調勻
- Nutrition
- per 1 人份
- Calories
- 742 kJ / 179.5 kcal
- Protein
- 10 g
- Carbohydrates
- 37.5 g
- Fat
- 0.5 g
- Fibre
- 4.2 g
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