Compatible versions
The passion fruit and pisco sour drink (Andrés Madrigal)
Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hielo perfumado
- 1000 g de agua mineral
- 1 bolsita de té de vainilla y canela (p. ej. Milford®)
Pisco sour drink
- 150 g de pisco
- 30 g de pulpa de maracuyá congelada (p.ej. Boiron®)
- 80 g de zumo de limón
- 20 g de zumo de lima
- 40 g de azúcar
- 60 g de clara de huevo
- Nutrition
- per 1 ración
- Calories
- 402 kJ / 96 kcal
- Protein
- 1.24 g
- Carbohydrates
- 7.62 g
- Fat
- 0.01 g
- Fibre
- 0.37 g
替代食谱
Show allBatido de plátano con mantequilla de cacahuete
5 min
Batido de cheesecake y fresas
40 min
Batido tropical de mango y plátano con leche de coco
5 min
Batido de arándanos
5 min
Licor de frutos rojos (Beerenlikör)
25 min
Café ruso blanco
10 min
Smoothie de verduras con lima y manzana
10 min
Smoothie de granada
5 min
Zumo de granada
10 min
Limonada brasileña
5 min
Batido de frutos rojos
5 min
Bebida energética
5 min