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Ingredients
- 50 g caramelos
- 200 g chocolate branco partido em pedaços
- 200 g chocolate de leite partido em pedaços
- 200 g chocolate p/ culinária partido em pedaços
- 20 g coco ralado
- 20 g drageias de chocolate coloridas
- 20 g drageias de chocolate
- Nutrition
- per 24 unidades
- Calories
- 16185.8 kJ / 3868.5 kcal
- Protein
- 46.6 g
- Carbohydrates
- 404.1 g
- Fat
- 234.3 g
- Saturated Fat
- 143.8 g
- Fibre
- 33.7 g
- Sodium
- 623.1 mg