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Ingredients
- 300 g de agua
- 300 g de acelgas, troceadas
- 2 huevos
- 120 g de harina
- 1 cucharadita de levadura química en polvo
- 1 pellizco de sal (optional)
- 1 pellizco de nuez moscada molida
- 1 pellizco de canela molida
- 1 pellizco de pimienta molida
- 1 cucharadita de azúcar
- 400 - 500 g de aceite para freír
- Nutrition
- per 1 ración
- Calories
- 904 kJ / 216 kcal
- Protein
- 5.7 g
- Carbohydrates
- 16.3 g
- Fat
- 14.18 g
- Fibre
- 1.26 g
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