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Ingredients
- 400 gramů škvarků
- 250 gramů mléka
- 1 rovná polévková lžíce cukru, krupice
- 1 kostka čerstvého droždí (42 gramů)
- 3 polévkové lžíce vepřového sádla
- 500 gramů hladké mouky, plus extra na posypání těsta
- 5 žloutků
- ½ čajové lžičky soli (viz tip)
- 1 polévková lžíce kmínu, celého
- ½ polévkové lžíce hrubé soli
- Nutrition
- per 1 kus
- Calories
- 731 kJ / 174 kcal
- Protein
- 15.08 g
- Carbohydrates
- 16.46 g
- Fat
- 5.5 g
- Fibre
- 0.66 g
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