Skip to main content Search
Chocolate and nut biscuits

Chocolate and nut biscuits
4.0 25 ratings
Prep. 15 min
Total 55 min
24 portions
Sign up for free

Ingredients

  • pecan nuts
    150 g
  • hazelnuts roasted and skin removed
    150 g
  • pure icing sugar
    300 g
  • raw cacao powder
    100 g
  • salt
    ½ tsp
  • vanilla paste
    1 tbsp
  • dark chocolate (gluten free), cut into small pieces (approx. 5 mm)
    100 g
  • egg whites
    4

Difficulty

easy

Nutrition per 1 portion

Sodium 59.3 mg
Protein 3.2 g
Calories 715.9 kJ / 170.4 kcal
Fat 10 g
Fibre 2.9 g
Saturated Fat 1.8 g
Carbohydrates 15.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Show all

Banana bread

4.8(2.9K)

1小時 50 分

Sticky date pudding

4.9(1.5K)

1小時 30 分

Caribbean carrot cake

4.8(1K)

2小時 10 分

Chloe's caramel fudge

4.9(643)

24小時 30 分

Better banana cake

4.9(627)

45 分

Torta caprese (flourless almond cake)

4.8(570)

2小時

Dani Valent's Basque cheesecake

4.8(514)

2小時 10 分

Chocolate fondant cake

4.8(365)

40 分

Edna's lemon curd teacake

4.8(338)

40 分

Hazelnut chocolate brioche

4.8(319)

2小時

Edna's lemon curd tea cakes

4.8(313)

30 分

Gluten free carrot and almond cake

4.8(313)

2小時 30 分

 Show all